7+ Dry Nuts Cake For You

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Dry nuts cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dry nuts cake is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Dry nuts cake is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Dry nuts cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry nuts cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dry nuts cake is 4 to 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dry nuts cake estimated approx 1 hour.

To begin with this particular recipe, we must prepare a few ingredients. You can have Dry nuts cake using 9 ingredients and 5 steps. Here is how you can achieve that.

#kids

All time kids favorite. And this cake totally delicious. It's eggless cake. This is simple cake recipe easy to make. Also go for your favorite kind of nuts including walnuts, dates etc if you wish.

Ingredients and spices that need to be Prepare to make Dry nuts cake:

1. 1 & 1/2 cup maida/All-purpose flour
2. 1/2 cup ghee
3. 1/2 cup milkmaid
4. 1/2 cup sugar powder
5. 1 tsp baking powder
6. 1/2 tsp baking soda
7. 1/2 tsp vanilla extract
8. 1/2 cup chopped mix dry nuts
9. 1 cup milk

Steps to make to make Dry nuts cake

1. Sieve the dry ingredients (maida,baking soda and baking powder) keep aside.
2. Now preheat oven to 180c for 10 minutes. And grease the cake pot with oil and dust the meida all over pot keep aside.
3. Now take a bowl add wet ingredients (milkmaid, ghee, sugar powder)mix it well with the help of whisker. Then add dry ingredients and vanilla extract. Mix it.
4. Now add milk and mix it cut and fold method. The batter constentity is silky. Now add chopped dry nuts. Mix it slowly. Now transfer the better in the cake pot. Tap the pot and decorate with chopped dry nuts and press it.
5. Now bake in a preheated oven for 35-40 minutes. Yummy tea time dry nuts cake is ready to eat.

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Favorite Dry nuts cake. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!