Must Know Bourbon Biscuit Cake For You
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Bourbon Biscuit cake. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Bourbon Biscuit cake is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Bourbon Biscuit cake is something that I have loved my whole life.
Many things affect the quality of taste from Bourbon Biscuit cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bourbon Biscuit cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bourbon Biscuit cake is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Bourbon Biscuit cake estimated approx 1 hour.
To begin with this particular recipe, we have to first prepare a few components. You can have Bourbon Biscuit cake using 7 ingredients and 9 steps. Here is how you can achieve that.
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I made this cake for my little munchkin, He like it very much.
Ingredients and spices that need to be Prepare to make Bourbon Biscuit cake:
- 2 packets bourbon biscuit
- As required Powdered sugar
- 1/2 teaspoon Baking soda
- 1 cup Milk
- 1 spoon malai
- As required Gems for decoration
- As required Chocolate syrup
Steps to make to make Bourbon Biscuit cake
- Take bourbon biscuit in a mixer grinder. Grind it well.
- Take it out in a bowl. Add powdered sugar, milk and malai.
- Mix them well. Batter consistency should be medium.
- Put a big pan on the gas. Put water into it and let the water boil.
- Take a steel/ aluminium bowl, brush it with oil.
- Add baking soda in the batter and mix it well.
- Pour this mixture into the greased bowl. Keep this bowl in the pan and cover the pan.
- Low the flame and let it cook in steam for around 40 Minutes.
- Now take out the cake and refrigerate it. Once it settles down decorate it with chocolate syrup and gems.
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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Bourbon Biscuit cake. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!