7+ Vegan Red Wine And Raisins Cake(Eggless) With Wine Glaze Article

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Vegan Red wine and raisins cake(eggless) with wine glaze. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Vegan Red wine and raisins cake(eggless) with wine glaze, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan Red wine and raisins cake(eggless) with wine glaze delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegan Red wine and raisins cake(eggless) with wine glaze is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegan Red wine and raisins cake(eggless) with wine glaze estimated approx 1 hr 10 min.

To get started with this recipe, we must prepare a few ingredients. You can have Vegan Red wine and raisins cake(eggless) with wine glaze using 25 ingredients and 7 steps. Here is how you can achieve that.

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There are several traditional cakes for christmas, however this is the basic fruit cake which is typically prepared during Christmas. Today I prepared this cake as I was gifted a red wine bottle and I eagerly wanted to consume it and this red wine cake is just the perfect way to do so.

Ingredients and spices that need to be Take to make Vegan Red wine and raisins cake(eggless) with wine glaze:

1. For soaking dry fruits--
2. 1 cup red wine
3. 2 tbsp black raisins
4. 2 tbsp cranberries
5. 2 tbsp dates chopped
6. 2 tbsp cherries
7. 2 tbsp blackberries
8. for cake batter--
9. 2 cups maida
10. 1 tsp baking powder
11. 1/2 tsp baking soda
12. 1 cup brown sugar
13. 2/3 cup olive oil
14. 1.5 cup warm water
15. 1/4 tsp nutmeg powder
16. 1/4 tsp cardamom powder
17. 1/2 tsp cinnamon powder
18. 1 tsp vanilla essence
19. 1 tsp orange zest
20. Pinch salt
21. 1 tbsp chopped almonds
22. 1 tbsp chopped walnuts
23. For wine glaze--
24. 1 tbsp caramel sauce
25. 2 tsp red wine

Instructions to make to make Vegan Red wine and raisins cake(eggless) with wine glaze

1. Firstly, soak dry fruits in alcohol overnight.
2. Take warm water, powdered brown sugar and oil and blend. Then add orange zest and vanilla essence.
3. Sieve plain flour, baking powder, baking soda, cinnamon powder, nutmeg powder, cardamom powder and salt.
4. Blend till the batter is combined and add squeezed dry fruits, almonds and walnuts to the wet ingredients and gently mix.
   Transfer the cake batter into the cake mould.
5. Bake at 180 degree Celsius for 40 min.
6. For wine glaze mix the caramel sauce and wine together and pour over the prepared cake piece to garnish.
7. Serve warm cake with wine glaze and ice cream(optional)

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So that is going to wrap it up with this special food How to Prepare Speedy Vegan Red wine and raisins cake(eggless) with wine glaze. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!