8+ Mushroom Curry For You

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Mushroom curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Mushroom curry is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. Mushroom curry is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Mushroom curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mushroom curry is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mushroom curry estimated approx 20-30 minutes.

To get started with this recipe, we must prepare a few components. You can have Mushroom curry using 18 ingredients and 5 steps. Here is how you cook it.

#mushroom

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Mushroom can help heart health
Mushrooms gives energy
Mushrooms can protect your brain
We all love mushrooms as it is tasty and has many benefits too,so try cooking this recipe as it is tasty and delicious
Happy cooking

Ingredients and spices that need to be Get to make Mushroom curry:

1. 2 packets Mushroom:
2. :2-3 Onion medium size
3. 5-6 Tomatoes: medium
4. as needed Coconut:small piece (optional)
5. 1-2 Bay leaf:
6. 1 tbsp Ginger-garlic paste:
7. 2 tbsp Kasoori methi
8. :6-7 Cashew
9. as per taste Salt:
10. 2 tbsp Dhanya powder
11. 1/2 tsp Turmeric
12. 1 1/2 tsp Chilli powder:
13. 5-6 tbsp Fresh cream: homemade top layer of milk thick layer
14. 1 Lemon
15. 2 tbsp Garam masala
16. 5-6 tbsp Ghee
17. 1 tbsp Jeera
18. As required Oil:

Steps to make to make Mushroom curry

1. Roast tomatoes,onions, coconut,chillies,with little oil (seperately) and cool it,soak the cashew in water
2. Add Garam masala, tomatoes, chillies coconut,onions,cashew,fresh cream then grind it
3. Wash the mushrooms, Chop
4. Heat oil and add ghee,bay leaf,zeera, 1diced onion fry it until golden brown, add ginger-garlic paste cook until raw smell goes then add mushrooms stir well and add all dry powders salt, grinded paste,cook well,add kasoori methi,little ghee (butter),little fresh creme and cook it for 5-10 minutes on low flame.
5. Mushroom curry is ready to serve,goes well with chapati or Zeera rice..

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So that's going to wrap this up for this special food Recipe of Homemade Mushroom curry. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!