Must Know Steamed Rice And Desi Chicken Curry Ideas
Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Steamed rice and desi chicken curry. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Steamed rice and desi chicken curry is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Steamed rice and desi chicken curry is something which I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Steamed rice and desi chicken curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed rice and desi chicken curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Steamed rice and desi chicken curry is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Steamed rice and desi chicken curry estimated approx 1hr.
To begin with this particular recipe, we have to prepare a few components. You can cook Steamed rice and desi chicken curry using 21 ingredients and 9 steps. Here is how you can achieve it.
If you're an Indian and a non-vegetarian then this must be one of your favourite comfort food. My family loves the combination of steamed rice and chicken curry.
Ingredients and spices that need to be Take to make Steamed rice and desi chicken curry:
- 1 kg Desi chicken
- 3-4 cardamom
- 3-4 cloves
- 3-4 dry red chilies
- 2 bay leaf
- 1 cinnamon stick
- 1 tsp cumin seeds
- 2-3 black pepper pods
- 2 whole garlic
- 5-6 chopped onions
- 2 chopped tomatoes
- 3-4 tsp ginger garlic paste
- 1 tsp Red chili powder
- 1 tsp turmeric powder
- 1 tsp sugar
- 1 tsp garam masala
- 1 tsp chicken masala
- 1 cup mustard oil
- 2 cups Water
- as per taste Salt
- As required Coriander leaves for garnishing
Instructions to make to make Steamed rice and desi chicken curry
- Heat a kadhai. Add 1cup mustard oil.vwhen the oil hot enough add all the khada masalas along with some sugar and saute well.
- Now add the chopped onions and cook until the onions turn golden brown.
- Now add ginger garlic paste and stir well. Let it fry for 2 to 3 minutes. When the oil oozing out from the masala add the tomatoes and cook it until the tomatoes become cooked properly.
- Now add all the masala powder such as turmeric, red chili powder, chicken masala powder and salt and mix well. Fry it for 2 minutes.
- Now add the chicken pieces and saute it.
- Cook it until the chicken leaves it's water. When the water of the chicken starts drying and 2 cups of hot water and stir it well.
- No close the lid and cook it for 15 to 20mins.
- When the chicken cooks properly add handful of coriander leaves and garam masala and stir well.
- Serve it hot with steamed rice.
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So that is going to wrap it up with this special food Recipe of Award-winning Steamed rice and desi chicken curry. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!